Treat the whole family with this delicious Beetroot, Bacon & Cheddar Brunch Bread recipe, plus discover other tasty, quick and easy recipes at 24/7 Mom.
Beetroot, Bacon & Cheddar Brunch Bread
Ingredients
- 8.5 floz warm water
- 1 tsp dried yeast
- 1 tsp sugar
- 17.5 oz strong white bread flour
- 1/2 tsp salt
- 1 tsp dried sage (optional)
- 1 tbsp olive oil extra virgin
- 5.3 oz cooked beetroot drained and pureed
- 5 bacon rashers smoked
- 2.8 oz cheddar cheese mature